Book 3 hours now to hold your date and time. The booking can be updated to add more hours the week of your event. Time can also be added to the booking at the end of the event. ***Shown Chef Zack's Culinary Experience. The booking does not include Chef's class set up. To use the stoves and set up as shown there will be and additional equipment and cleaning fee.***We can add this charge to the booking on Pier space. $25 per set up and $100 cleaning fee. 500 Sq Foot Commercial Kitchen with Viking 6 burner stove and oven, Viking French door Double Oven. Refrigerator and freezer. Large island 5.5’ by 11’. Stools for seating around the island. This space is great for Chef’s to film their recipes or cooking show. Chef’s cooking class. May be used as location for kitchen scene in film. Suitable for Small dinner parties of around 12 guests. Our Chef is available for a culinary experience or to prepare a dinner menu of your choice. Cost not included in venue only rental.