Über Port and Park Restaurant & Bar
Main Dining Room A warm and welcoming space that combines contemporary design with classic comfort. The main dining room seats up to X guests (you can fill in the number) and features: Flexible seating arrangements for communal dining, à la carte service, or chef's table formats Elegant lighting and neutral tones, adaptable for various concepts and moods Access to full kitchen facilities directly adjacent for efficient service Ideal for: prix fixe menus, supper clubs, chef-led tastings, pop-up restaurants Bar Room A stylish and versatile space with its own identity, the bar room offers: Seating for up to X guests at the bar and in high-top lounge areas A fully stocked bar (staffing optional) with craft cocktail capabilities Ambient lighting, ideal for intimate or after-hours events Built-in sound system and optional DJ setup for nightlife-style pop-ups Ideal for: cocktail pairings, tapas-style events, mixology showcases, launch parties Seasonal Patio Our outdoor patio is a hidden gem perfect for spring through early fall. It features: Seating for up to X guests in a relaxed, garden-inspired setting String lights and planters for an inviting, photogenic atmosphere Umbrellas or shaded areas for daytime service Quiet street or backyard vibe (depending on your location) Ideal for: brunch pop-ups, grill nights, outdoor tastings, casual bites, or collabs with food trucks
In der Buchung enthalten
Features
Toiletten
Rollstuhlgerecht
Küche
Außenbereich
Standort
Betriebszeiten
Verbesserte Maßnahmen für Gesundheit und Sicherheit
Each pop-up receives a clean, fully prepped kitchen at the start of your booking We provide sanitizer spray, disposable gloves, towels, and cleaning cloths as needed We ask chefs and their teams to leave the space as they found it — we’ll provide a quick checklist for closing down A final walkthrough is done after each event to ensure everything is reset for the next guest Optional Cleaning Add-Ons: We offer professional kitchen cleaning service for an additional fee if you prefer to focus solely on cooking and service
Stornierungsrichtlinie
Standard (30 Tage)
Die Gäste können ihre Buchung bis 30 Tage vor Beginn des Events stornieren und erhalten den vollen Buchungspreis (einschließlich aller Gebühren) zurück. Die Gäste können ihre Buchung zwischen 30 und 7 Tage vor Beginn des Events stornieren und erhalten 50 % des Buchungspreises (ohne Gebühren) zurück. Bei Stornierungen, die weniger als 7 Tage vor Beginn des Events erfolgen, ist keine Erstattung möglich. Mehr erfahren