We are located on 1st street in DTLA right next block from Little Tokyo.
Pop-up restaurants do really well in my space.
My venue has the following:
-open kitchen with full commercial hood.
-one fryer, stovetop, fridge, freezer, a working surface, toaster and a three-compartment sink.
-Fully furnished bathroom.
-Chic, gold, and white furnishings, exterior, and interior.