Classic Neighborhood Pizzeria With Open Kitchen

Cleaning & Sanitation Process The space is thoroughly cleaned and reset before and after every booking to ensure a professional, safe, and production-ready environment. • All high-touch surfaces, including tables, chairs, counters, door handles, and fixtures, are cleaned and disinfected between bookings. • Floors are swept and mopped prior to each reservation. • Restrooms (if applicable) are cleaned, sanitized, and restocked with essential supplies. • Trash bins are emptied and sanitized after every booking. • Furniture and common areas are wiped down and reset to their original layout. • The space is inspected before each booking to ensure it is clean, presentable, and ready for use. Guest Responsibilities Guests are expected to: • Leave the space in reasonable condition at the end of the booking. • Bag and remove all trash generated during the reservation. • Return any moved furniture or equipment to its original position. Failure to follow cleanup guidelines may result in an additional cleaning fee.