Greenwich Village Pub for shoots or holding

Our Greenwich Village pub is perfect for everything from small bar scene shoots to holding space for larger productions on the street. We can also host your cast and crew for a wrap party (please see our event listing). PRICE $300 per hour for our event area $800 per hour for a full pub buyout If you are shooting on the street and looking for a holding area, our pub is a great option to keep your cast and crew comfortable and warm. We would be happy to provide catering from our kitchen, however you may bring in your own if you prefer (please discuss with us when you inquire). SPACE Your booking includes our event area, which can be sectioned off with a privacy curtain to minimize noise and interruption. Street noise is minimal once the doors are closed, however we are a working bar. Please consider this when planning for any sound you need to capture. We have 5 large tables and approximately 40 chairs/bar stools in the event area. It has an ADA-accessible entrance, making load in very simple. There is a restroom in the event area as well as two others in our main bar area. Our basement is available for storage. The event area alone is 600 square feet that can accommodate up to 55 people without equipment. The full pub (including event area) is 1800 square feet with an L-shaped layout. Please let us know what equipment and how much of it you'll be bringing when you inquire. We want to make sure there is enough room for what you envision, on camera and off. STAFF A manager will be present for the entirety of your booking to oversee load in/out and assist you when needed. LOCATION We are steps from all major subway lines and very close to NYU. There is plenty of parking available in nearby garages and often on the street at meters. DRINKS We have 24 quality drafts, 1 authentic hand drawn cask engine, 80 bottles from all over the globe, a full selection of top shelf liquors and wines, and an impressive whiskey collection. Our beer selection includes New York hometown favorites such as Brooklyn Lager, Bluepoint Toasted, Bronx Banner, Coney Island Pilsner and even our own proprietary blends while stocks last. FOOD Our food has been praised by New York magazine as "hearty and playful," and it includes pub favorites like our Beer Battered Fish & Chips, Everything Crusted Bavarian Uber Pretzel with cheese dip, half pounder burgers, and handcrafted sandwiches. Our Chef-Partner & CIA Alum, Mark Whelan, prepares an eclectic menu by sourcing the finest local ingredients and making everything in-house.