Current Regional Menu: South of France Our exquisite menus change every three months with menu focuses on a region of the world, featuring around 70 wines from the region and a dining menu crafted to express traditional dishes and ingredients. Our wine program also includes over 1200 wines available by the bottle. The list features small production, terroir expressive wines from all around the world. Sommeliers are on hand to assist guests in navigating the selections. PRICING All bookings require a 5-hour Minimum 5PM-10PM Availability Daily *Featured Hourly Rate* $2060/hr + tax + tip = $2715/hr food/bar tab DECEMBER BOOKINGS $4060/hr + tax + tip = $5350/hr food/bar tab ——————— FOOD AND BAR Food and Bar minimums are included in the booking rate and typically serve up to 100 guests. Host will work with Guest on customizing menus for each specific event based off the current regional focus food and drink. Guests may add to the booking minimums at this time or add more once the hosted food and bar tab has been reached. At this point orders turn into an additional purchase per guest and may start a new tab with the Host. ——————— SPACE FEATURES Modern Wine + Dine 2,200 square feet High Ceilings 130 Seated | 225 Standing Mounted Projector | Sound System Hidden Speakeasy WiFi MAIN DINING ROOM | 70 Seated | 125 Standing Open kitchen, old growth redwood bar, handmade glass fixtures and chandelier, large projector, 65" HDTV with HDMI capabilities. WINE ROOM | 26 Seated | 40 Standing Old growth redwood bar and ceiling, wine bottles lining the wall, handmade glass fixtures, view to street, HDTV with HDMI capabilities. UNDERGROUND LOUNGE | 20 Seated | 50 Standing Enter through either the main dining room or the wine room. This intimate space provides the Library room, chess table, piano, renovated bank vault with bench seating, upholstered lounge seating throughout, and a projector/screen. CELLAR ROOM | 14 Seated Only An intimate environment in our high-end wine cellar lined with redwood shelves and a brick alcove featuring large format bottles. ——————— INCLUDED IN BOOKING RATE Exclusive Use of Full Venue Use of All Space Features Included Food/Bar credit during your booking Staff (bartender, bar back, on-site management) One Hour Prior Event Set Up One Hour Post Event Clean Up Tax & Gratuity ——————— ADDITIONAL SERVICES AND RENTALS Any additional furnishings, equipment, decor, etc. will be an additional cost to the guest and are not included within the booking. Host can assist guest on these elements and refer guest to Peerspace Concierge Team for anything else. ——————— CONVENIENCE Shared rides are always recommended if you plan on drinking. Metered and hourly parking are available.
We allow any and all service animals in our spaces. PRICING Please note: when not hosting private events, we operate as a restaurant open to the public. Our food and bar minimums are relative to closing to the public for your event. FOOD AND BAR *In-house food and bar service only (no outside beverages allowed) *Outside catering is negotiable, but minimums will still apply RESTRICTIONS: • No nails, screws, staples, tape or gummed backed materials may be used to attach or affix anything to the furniture, walls, or building. • No glitter or confetti of any kind is allowed on site. • No sparklers, Roman candles, or fire producing gags or effects. • No face painting, hand paints, stains, or other similar activity allowed. INSURANCE: Additional Event Insurance is required and may be obtained through Eventhelper.com. Please list the host as additional insured. EARLY DROP OFFS & LATE PICKUPS: Early drop offs of equipment outside normal booking hours will require a $50.00 per scheduled appointment. NO SMOKING