Spacious dining room with fireplace and 24' long table to anchor the middle of the room. Seats around 90. Lounge area with full bar and 2 flat screens. Seats around 45. Patio with a tree-line backdrop. Seats around 30. Upstairs private dining area with its own fireplace and restrooms. Seats around 50. The setting is 20 minutes from the GW Bridge, but far enough away that there is ample parking and it is next door to a farm. The restaurant was completely gutted in 2018 and refitted with the latest technology from sound system integration to automated climate, lighting, and curtain controls. The kitchen has been retrofitted with state of the art cooking equipment and the basement is kept in pristine condition because it is used for kitchen prep. Our Chef/Owner Ben Pollinger won a Michelin Star as Head Chef of Ocena in Manhattan before penning the cookbook "School of Fish". He then decided to open his own restaurant closer to home and has won many accolades since it's opening in June of 2018, including "Best New Restaurant" in 201 Magazine's Best of Bergen.
Don't see an amenity you're looking for? Ask the host, Andrew
Guests may cancel their Booking until 7 days before the event start time and will receive a full refund (including all Fees) of their Booking Price. Guests may cancel their Booking between 7 days and 24 hours before the event start time and receive a 50% refund (excluding Fees) of their Booking Price. Booking cancellations submitted less than 24 hours before the Event start time are not refundable. Learn more
Michelle R. booked an off-site for 50 people
Excellent experience!!! Andrew and the staff went above and beyond, far exceeding my expectations. They helped make this a memorable event and a huge success. I definitely recommend The Hill! The space is beautiful, and the staff extremely attentive.
Jessica T. booked a short film shoot for 20 people
This was an amazing location in my opinion. The people were easy going, friendly, and flexible. They helped make everything I needed happen. They made my whole crew feel comfortable and at home. Basically, if you show them the respect and appreciation they deserve, you will get it right back. This was an asthetically pleasing location, beautiful on camera, and very convenient for multipurpose locations. I shot two different scenes here and was able to make it look like they were completely different locations. This was 100% worth the price.