This 4th Floor Private Kitchen Space is 1,200 Square Feet, with 6 Hot Stations. Idea for culinary photo or video/film shoots. Or a cooking class, corporate culinary event, private event. We have multiple options of spaces across 2 floors. Please inquire to see which option best suits you. We welcome you to tour the spaces. Equipment: 19 Cutting Boards of Various Sizes  31 Plastic Bins  268 Cylinder Containers of Various Sizes  55 Metal Hotel Pans of Various Sizes (both half and full) 4 Metal Perforated Hotel Pans  1 Measuring Container   24 Cooling Racks  46 Large Plastic Planters  81 Metal Trays  16 Skillets of Various Sizes   4 Cast Iron Skillets  8  Pots of Various sizes 1 Colander  13 Saucepans of Various Sizes  13 Metal Colanders of Various Sizes  29 Metal Bowls of Various Sizes  15 Pot Lids of Various Sizes  Ice Maker  1 Meat Slicer  2 Commercial Food Processor (Robot Coupe) 2 Commercial Food Processors with Removable Pieces  2 Food Processor Slicers  1 Food Processor Dicing Grid Set  1 Meat Grinder 3 Commercial Immersion Blenders 2 60 Q Hobart Mixers  1 20 Q Hobart Mixer 2 Table Top Deep Fryers  6 Electric Tabletop Griddles   3 Grill Pans  Microwave Weights 2 Induction Plates 2 Tabletop Cuisinart Mixers 2 Hotboxes 4 Dollies 4 Utility Carts Hotline/Cooling Equipment - 4th floor kitchen: 2 Rational iCombi Ovens 4 Blodgett Ovens 2 4-Burner Stoves 2 Stockpot Burners Blast Chiller 2 Walk-in Refrigerators 1 Stand-alone Freezer 1 60 Q Hobart Mixer 1 Proofer 4 Sheet Racks 7 Prep Tables