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Espacio Gastronómico Contemporáneo en el centro de Barcelona

Location IconSant Pere, Barcelona, CT

  • Person icon40 people
  • •Time icon5 hr min
  • •Speed Square Icon sqft

avatar
Hosted by Sevag O.


€120
/hr
5 hr minimum

Extend a day

About the Space

ES: Nuestro local se compone de un espacio de cocina contemporánea así como de una sala polivalente, todo ello diseñado con un toque minimalista que da un ambiente funcional y a la vez exclusivo. El espacio ofrece un sinfín de posibilidades como eventos de Team building, espectáculos de cocina en vivo, celebraciones de cumpleaños (o de cualquier otro tipo), presentaciones corporativas, presentaciones de lanzamiento de productos o eventos personalizados. El espacio de la cocina está totalmente equipado para chefs profesionales, y es perfecto para cualquier tipo de actividad culinaria ( formal o informal ) . El salón del recinto puede albergar diferentes tipos de eventos, e incluye diferentes mesas y sillas que pueden utilizarse opcionalmente para su evento. Todo el local está equipado con un sistema de sonido que se puede conectar y gestionar a través de su smartphone. EN: Our venue comprises of a contemporary kitchen space as well as a multipurpose hall , all designed with a minimalistic touch that gives a functional yet exclusive atmosphere . The space offers countless possibilities such as Team building events, live cooking shows, birthday ( or any other kind of ) celebrations, corporate presentations, product launch presentations, or personalized events. The kitchen space is fully equipped for professional chefs, and is perfect for any kind of culinary activity ( formal or informal ) . The venue hall can hold different types of events, and includes different tables and chairs that can optionally be used for your event. The whole venue is equipped with a sound system that can be connected and managed through your smartphone.

 
Parking options
Nearby parking lot
 
Parking description
There is a 24 hour paid parking lot under the Arc de Triomf monument which is less than a minute walk from our venue.
 
General Rules
- Our opening hours are strictly until 00:00. All activities (assembly, disassembly, Garbage disposal, etc.) must end before closing time. - The guest must collect all their belongings (both from the hall/kitchen and from the refrigerators) before closing time. The venue is not responsible for the objects, merchandise, or any material that is left behind after leaving the space. - Decoration is not allowed on the walls - While we cannot regulate the use of public spaces, our staff will recommend the appropriate places to smoke in anticipation of respecting the neighbors. - Municipal laws forbid the consumption of alcohol on public premises. For this reason, guests may not go outside the venue with drinks at hand.
 
Ages 21+

Included in your booking

Amenities
Location iconTables
Location iconChairs
Location iconWardrobe Rack
Location iconSink
Location iconLighting Equipment
Location iconBlackout blinds
Location iconWhite Backdrop
Location iconWiFi
Features
Location iconNatural Light
Location iconRestrooms
Location iconKitchen
Location iconDressing Room
Location iconStreet level access
Location iconFreight Elevators
Location iconWheelchair Accessible
Location iconSoundproof

Don't see an amenity you're looking for? Ask the host, Sevag


Location


Operating Hours

Monday
Closed
Tuesday
Closed
Wednesday
Closed
Thursday
Closed
Friday
Closed
Saturday
Closed
Sunday
Closed

Health and Safety Measures
All surfaces and objects are disinfected in accordance to sanitary guidelines
Enhanced cleaning measures:
  • The space is cleaned and disinfected in accordance with guidelines from local health authorities
  • High touch surfaces and shared amenities have been disinfected
  • Soft, porous materials have been properly cleaned or removed
  • A licensed professional cleaner is hired between bookings
All hosts are required to do the following prior to each booking:
  • Sweep, mop, vacuum and clean the space.
  • Supply a hand washing station with soap, warm water, and paper towels or hand sanitizer with at least 60% alcohol.
  • Clean common areas allowing guest access including bathrooms, kitchens, and entrances.
  • Collect and clean dishes, silverware, and other provided host amenities, if applicable.
  • Remove garbage and add new lining to cans.
The following equipment is provided for every guest:
  • Hand Sanitizer
The space has the following features:
  • Space has access to outdoor air ventilation
  • Space has HEPA-certified air filters
  • Capacity is limited based on governmental guidelines

Thank you, we're on it!

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