Epic Midcentury Renaissance

1. General Cleaning: • Use EPA-approved disinfectants effective against COVID-19. • Ventilate rooms before cleaning. • Wear disposable gloves, masks, and aprons during cleaning. • Wash hands thoroughly before and after cleaning. 2. High-Touch Areas (disinfect daily or between guest bookings): • Doorknobs and handles • Light switches • Countertops and tables • Remote controls • Cabinet and appliance handles • Faucets and sinks • Stair rails and elevator buttons (if applicable) • Thermostats 3. Bathrooms: • Disinfect toilet seats, handles, and surrounding areas. • Clean and disinfect sinks, shower/tub walls, and faucets. • Replace towels and thoroughly clean towel racks. • Ensure soap dispensers are filled and surfaces are disinfected. 4. Kitchens: • Clean and disinfect countertops, sinks, and faucet handles. • Sanitize appliances, including the refrigerator, microwave, oven, and coffee makers. • Disinfect handles of cabinets, drawers, and dishwashers. • Provide clean dishware or disposable options. 5. Floors and Upholstery: • Vacuum carpets and disinfect hardwood floors. • Clean and sanitize upholstered furniture, paying attention to fabric or leather surfaces. • Steam clean or wash any rugs, cushions, or throw blankets. 6. Bedrooms: • Wash all bedding, including sheets, duvet covers, pillowcases, and blankets, at the highest temperature setting. • Sanitize bed frames and surrounding furniture. • Provide clean linens and disinfected surfaces for guest use. 7. Trash and Laundry: • Dispose of trash regularly and disinfect bins after each guest. • Handle all laundry with gloves and avoid shaking out linens. 8. Air Quality: • Provide air purifiers or open windows during and after cleanings. • Replace air filters regularly. 9. Guest Supplies: • Offer sanitizing wipes, hand sanitizer, and disposable masks for guests. • Consider providing disposable cutlery and dishes for additional safety.