Sports bar

COCO BEACH BAR&GRILL your health and safety are just as important to us as providing delicious food and great service. Here’s how we keep our space clean and safe for every guest: Frequent Cleaning of High-Touch Areas We sanitize surfaces like door handles, tables, menus, payment machines, and restrooms multiple times throughout the day using food-safe, hospital-grade disinfectants. Thorough Table Cleaning Between Guests After each guest leaves, tables and chairs are thoroughly cleaned and sanitized before the next seating. Strict Kitchen Hygiene Our kitchen team follows rigorous food safety and cleanliness protocols, including regular handwashing, wearing gloves when needed, and sanitizing prep surfaces and equipment frequently. Employee Health Checks All staff are trained in safe food handling and undergo health screenings before every shift. Anyone feeling unwell is required to stay home. Clean and Stocked Restrooms Restrooms are cleaned and checked frequently to ensure they are always fresh, fully stocked, and sanitized. We want every visit to feel comfortable, clean, and worry-free. If you ever have a question or concern about cleanliness, please don’t hesitate to let us know—we’re here to help.