À propos de Production Kitchen in Brooklyn
This licensed commercial kitchen in Brooklyn is ideal for caterers, private chefs, meal prep companies, packaged food brands, and food importers needing compliant prep or storage space. The kitchen is fully equipped for food production and designed for efficient workflow. It is suitable for small to mid-scale food prep, batch cooking, catering production, packaging, and repackaging operations. The layout allows for dedicated prep areas, cooking space, refrigeration access, and organized dry storage. The space supports professional food operators who require a compliant environment to operate legally and efficiently. This space works well for: • Catering prep • Meal prep production • Specialty food brands • Food packaging and repackaging • Recipe testing and small batch production • Cooking content creation Flexible rental options available (hourly or monthly). Storage options may be discussed based on operational needs. Insurance required. This space is best suited for serious, licensed food operators seeking a clean, professional, and reliable kitchen environment.
Inclus dans votre réservation
Features
Toilettes
Cuisine
Loges
Accès depuis la rue
Options proposées par l'hôte
Services, articles ou options fournis par l'hôte. Disponibles au moment du paiement.
Lieu
Heures d'ouverture
Mesures de santé et de sécurité renforcées
Cleaning Process & Expectations All renters are responsible for returning the kitchen to the condition it was received. Before leaving, renters must: • Wash, sanitize, and properly store all used equipment and surfaces • Clean and sanitize prep tables, cooking surfaces, and sinks • Sweep and mop floors • Remove all food, ingredients, and personal equipment • Properly dispose of trash in designated bins • Leave refrigeration and storage areas clean and organized No food, tools, or materials may be left behind unless prior storage arrangements have been approved. If the kitchen is not returned to its original condition, a cleaning fee will be charged. This space is intended for professional operators who understand and follow commercial kitchen sanitation standards
Conditions d'annulation
Flexible
Les invités peuvent annuler leur réservation jusqu'à 7 jours avant l'heure de début de leur événement et recevoir un remboursement intégral (y compris tous les frais) du prix de leur réservation. Les invités peuvent annuler leur réservation de 7 jours à 24 heures avant l'heure de début de leur événement et recevoir un remboursement de 50 % (frais non compris) du prix de leur réservation. Les annulations de réservation soumises moins de 24 heures avant l'heure de début de l'événement ne sont pas remboursables. En savoir plus