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Open Concept Kitchen Studio

Junction Triangle, Toronto, ON
A modern kitchen with a large wooden island, metal stools, and a brick wall, featuring stainless steel appliances and a minimalistic design.
A modern kitchen with stainless steel appliances, a large wooden island, and sleek cabinetry.
A modern kitchen features a central island with food preparations and sleek appliances along the walls.
A spacious modern kitchen features stainless steel appliances, a large wooden prep table, and sliding glass windows.
A modern kitchen with stainless steel appliances, a large central island, and multiple windows letting in natural light.
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CA$200
/hr
6 hr minimum
8+ hour discount
10% off
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50 people
6 hr min
1150 sqft
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About the Space

Rily Kitchen is a unique venue committed to bringing people together around food. Food is more than what's on the plate; it's about the shared memories created at the table. Our Kitchen Studio is designed to help you showcase your recipes, stories, and creativity. Featuring south, east, and west facing windows; 70 ft quartz countertop; 3-moveable prep tables; a custom-built banquet; stainless steel bar and workstation; our kitchen includes feature appliances such as 6-burner gas ranges, french door oven, wine and beverage centers, multiple dishwashers and a wide array of counter appliances. Whether you want to learn new cooking skills, build a brand, or host an event, our kitchen has something for everyone.

Tables
Dining tables, cocktail tables, etc
Chairs
Dining chairs, stools, etc
Available AV equipment
Speakers
 
Parking options
 
Parking description
 
General Rules
 
All ages are allowed in the space
 
Security cameras and recording devices
 

Location

Operating Hours

Monday
Closed
Tuesday
Closed
Wednesday
Closed
Thursday
Closed
Friday
Closed
Saturday
Closed
Sunday
Closed
Health and Safety Measures
Enhanced cleaning measures:
  • The space is cleaned and disinfected in accordance with guidelines from local health authorities
  • High touch surfaces and shared amenities have been disinfected
  • Soft, porous materials have been properly cleaned or removed
  • A licensed professional cleaner is hired between bookings
  • Bookings are spaced apart to allow for enhanced cleaning
All hosts are required to do the following prior to each booking:
  • Sweep, mop, vacuum and clean the space.
  • Supply a hand washing station with soap, warm water, and paper towels or hand sanitizer with at least 60% alcohol.
  • Clean common areas allowing guest access including bathrooms, kitchens, and entrances.
  • Collect and clean dishes, silverware, and other provided host amenities, if applicable.
  • Remove garbage and add new lining to cans.
The following equipment is provided for every guest:
  • Disinfecting wipes or spray and paper towels
  • Disposable gloves
  • Disposable masks / face coverings
  • Hand Sanitizer
The space has the following features:
  • Space has been reconfigured to allow for physical distance

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