Turn-of-the-century brick building with a commercial kitchen and dining area.
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$95
/hr
5 hr minimum
8+ hour discount
10% off
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After payment, your booking will be instantly confirmed. Free cancellation within 24 hours of confirmation.
30 people
•
5 hr min
•
1000 sqft
About the Space
Onsite commercial kitchen with dining area with seating for 30. Food prepared by resident chef or bring your own chef. Wifi available Great for family gatherings, get-togethers, birthdays, graduations, intimate weddings, art gallery events, open mics, listening parties, chef pop ups, wedding rehearsal dinners and more.
Parking options
Free street parking, Metered street parking, Nearby parking lot
Parking description
There are two nearby paid parking lots and paid street parking
General Rules
No smoking or alcohol allowed
Inhouse food recommended but outside catering is allowed
No pets allowed
Open 8 am to 11 pm
Decor time can be allowed the day before if room is not booked.
All decor needs to be removed at the end of the night
All ages are allowed in the space
Security cameras and recording devices
4 cameras in the lounge/dining area. Three cametad on the street.
Recording devices in bathrooms or dressing rooms are prohibited by the Peerspace Services Agreement.
Included in your booking
Amenities
Tables
Chairs
WiFi
Sink
Lighting Equipment
Blackout blinds
White BackdropFeatures
Natural Light
Restrooms
Kitchen
Wheelchair Accessible
Dressing Room
Freight Elevators
SoundproofDon't see an amenity you're looking for? Ask the host, Chef
Location
Operating Hours
Monday
Closed
Tuesday
Closed
Wednesday
Closed
Thursday
Closed
Friday
Closed
Saturday
Closed
Sunday
Closed
Enhanced Health and Safety Measures
This is a City of Minneapolis inspected facility that complies with all required health guidelines.
Enhanced cleaning measures:
- The space is cleaned and disinfected in accordance with guidelines from local health authorities
All hosts are required to do the following prior to each booking:
- Sweep, mop, vacuum and clean the space.
- Supply a hand washing station with soap, warm water, and paper towels or hand sanitizer with at least 60% alcohol.
- Clean common areas allowing guest access including bathrooms, kitchens, and entrances.
- Collect and clean dishes, silverware, and other provided host amenities, if applicable.
- Remove garbage and add new lining to cans.
The following equipment is provided for every guest:
- Hand Sanitizer
- Disinfecting wipes or spray and paper towels
- Disposable gloves
The space has the following features:
- Capacity is limited based on governmental guidelines
The space has informational signage including:
- COVID-19 guest guidelines print outs. Download guidelines
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