- Sweep, mop, vacuum, and tidy the area.
- Set up a handwashing station with soap, warm water, and paper towels, or provide hand sanitizer with a minimum of 60% alcohol content.
- Clean common areas to ensure they are accessible to guests, including restrooms, kitchens, and entryways.
- Gather and wash any dishes, silverware, or other amenities supplied by the host, if needed.
- Dispose of trash and replace liners in the bins.