Urban Cidery in the Shipyards District
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CA$150
/hr
2 hr minimum
50 people
•
2 hr min
•
2500 sqft
About the Space
Nestled in the vibrant Shipyards District of North Vancouver, the urban cidery offers a modern and immersive experience for both cider enthusiasts and casual visitors alike. The space blends the industrial charm of the area with a contemporary, inviting atmosphere. As you step into the cidery, you’re greeted by an open-concept tasting room with windows that let in natural light. We feature a tasting room, bar, production room and a patio.
Tables
Dining tables, cocktail tables, etc
Chairs
Dining chairs, stools, etc
Parking options
Free street parking, Nearby parking lot
Parking description
Street parking and paid lots nearby.
General Rules
No smoking and/or vaping in building
Outside catering is allowed
Filming is allowed
Events allowed, no outside alcohol
All ages are allowed in the space
Security cameras and recording devices
3 cameras that record video and still images for security purposes. They will be on.
Recording devices in bathrooms or dressing rooms are prohibited by the Peerspace Services Agreement.
Included in your booking
Amenities
Tables
Chairs
WiFi
SpeakersFeatures
Kitchen
Restrooms
Soundproof
Wheelchair AccessibleDon't see an amenity you're looking for? Ask the host, Katarina
Location
Operating Hours
Monday
Closed
Tuesday
Closed
Wednesday
Closed
Thursday
Closed
Friday
Closed
Saturday
Closed
Sunday
Closed
Enhanced Health and Safety Measures
We clean our space for each booking with the same process we use to clean the space for regular business.
Enhanced cleaning measures:
- The space is cleaned and disinfected in accordance with guidelines from local health authorities
- High touch surfaces and shared amenities have been disinfected
- Soft, porous materials have been properly cleaned or removed
All hosts are required to do the following prior to each booking:
- Sweep, mop, vacuum and clean the space.
- Supply a hand washing station with soap, warm water, and paper towels or hand sanitizer with at least 60% alcohol.
- Clean common areas allowing guest access including bathrooms, kitchens, and entrances.
- Collect and clean dishes, silverware, and other provided host amenities, if applicable.
- Remove garbage and add new lining to cans.
The following equipment is provided for every guest:
- Disinfecting wipes or spray and paper towels
- Hand Sanitizer
The space has the following features:
- Space has additional space outdoors
The space has informational signage including:
- Detailed checklist of updated cleaning procedure. Download checklist
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