1. Quick Walkthrough • Do a visual check of the entire space for any damage, spills, or items left behind. • Ensure furniture is in its original layout. 2. Trash & Reset • Empty trash bins and replace liners (especially in bathroom and prep areas). • Remove any leftover food, drinks, or personal items. • Wipe down tabletops and seating surfaces. 3. Disinfect High-Touch Surfaces • Wipe and sanitize: • Door handles and entry points • Light switches and countertops • Sinks, faucets, and fridge handles • Check-in counter or front desk • Restroom surfaces (toilet, flush handle, sink) 4. Floors • Sweep or vacuum all floors (especially near the entrance and event areas). • Spot mop any visible spills or scuffs. 5. Restroom Refresh • Clean and disinfect toilet and sink. • Wipe mirrors and check for water spots. • Refill toilet paper, soap, and paper towels. • Take out trash. 6. Prep Area / Kitchenette • Wipe down counter, sink, and mini fridge (if used). • Check for crumbs or spills. • Refill paper towels if provided. 7. Final Touches • Straighten decor or promotional items. • Spray a neutral air freshener or ventilate space. • Turn off/on lights and music as needed. • Lock up or prepare for the next booking.