When narrowing down places to do a pop up restaurant in San Francisco, different locations offer certain advantages. For example, Fisherman's Wharf can be a strategic option since it’s a tourist-heavy place with lots of foot traffic. And with plenty of nearby attractions, including the sea lion viewing area and the Aquarium of the Bay, it's easy to draw in a crowd at the wharf. Keep in mind, however, that the cost of renting pop up
restaurant venues here can be expensive due to the area’s popularity and high demand.
On the other hand, while perhaps not as flashy as tourist hotspots like Fisherman's Wharf, neighborhoods like South of Market — also referred to as SoMa — and the Mission District offer ample opportunity to showcase your culinary creations. With their central locations and accessible public transit options, both areas are fantastic for drawing in diners from all over the city. Between cultural attractions and affordable venue options, these locations are an ideal launching pad for any new business venture. Whether you're serving up vegan cuisine or gourmet BBQ, you can expect a hungry crowd in any of these colorful SF neighborhoods.